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1. Asian functional foods

by Shi.J., ed.

Publisher: Boca Raton Taylor & Francis 2005Availability: Items available for loan: Agriculture Library [Call number: 613.2 ASI] (1).

2. Biological approaches to sustainable soil systems / edited by Norman Uphoff...[et al.]

by Uphoff, N [Editor].

Publisher: Boca Raton Taylor & Francis 2006Availability: Items available for loan: Agriculture Library [Call number: 631.46 BIO] (1).

3. Carbohydrates in food / edited by Ann-Charlotte Eliasson

by Eliasson, Ann-Charlotte [Editor].

Edition: 2nd ed.Publisher: Boca Raton Taylor & Francis 2006Availability: Items available for loan: Agriculture Library [Call number: 664 CAR] (1).

4. FERMENTATION microbiology and biotechnology

by El-Mansi, E.M.T., ed.

Edition: 2nd ed.Publisher: Boca Raton Taylor & Francis 2007Availability: Items available for loan: Agriculture Library [Call number: 660.28449 FER] (1).

5. Food Packaging: principles and practice / Gordon L.Robertson

by Robertson, G.L.

Edition: 2nd ed.Publisher: Boca Raton Taylor & Francis 2006Availability: Items available for loan: Agriculture Library [Call number: 664.09 ROB] (1), Technology Library [Call number: 664.09 ROB] (4). Checked out (1).

6. Food processing: principles and applications

by RAMASWAMY, Hosahalli.

Publisher: Boca Raton Taylor & Francis 2006Availability: Items available for loan: Agriculture Library [Call number: 664.02 RAM] (2).

7. Functional foods and biotechnology / (ed. by) Kalidas Shetty...[et al.]

by Shetty, Kalidas., ed. [et al.].

Publisher: Boca Raton Taylor & Francis 2015Availability: Items available for loan: Agriculture Library [Call number: 664 FUN] (1).

8. Management of irrigation and drainage systems: a service approach

by Malano, H.M.

Publisher: London Taylor & Francis 2006Availability: Items available for loan: Agriculture Library [Call number: 631.587 MAL] (1).

9. Photography : a critical introduction / edited by Liz Wells

by Wells, L [Editor].

Edition: 4th ed.Publisher: London Routledge/taylor & Francis group 2009Availability: Items available for loan: Agriculture Library [Call number: 770 PHO] (2). Checked out (1).

10. Practical hydraulics

by Kay,M.

Edition: 2nd ed.Publisher: London Taylor & Francis pub. 2008Availability: Items available for loan: Agriculture Library [Call number: 627 KAY] (1).

11. Soil sampling, preparation and analysis / by Kim H.Tan

by TAN, Kim H.

Edition: 2nd ed.Publisher: Boca Raton Taylor & Francis 2005Availability: Items available for loan: Agriculture Library [Call number: 631.41 TAN] (1).

12. Vitamins in foods: analysis, bioavailability and stability

by Ball, G. F.M.

Publisher: Boca Raton CRC Press/ Taylor & Francis 2006Availability: Items available for loan: Agriculture Library [Call number: 613.286 BAL] (1).

13. Antimicrobials in food

by Davidson, P. Michael [Editor] | Sofos, John N [Editor] | Branen, A.L [Editor].

Publisher: Boca Raton Taylor & Francis 2005Availability: Items available for loan: Agriculture Library [Call number: 664 ANT] (1).

14. The Ganges river basin : status and challenges in water, environment and livelihoods / edited by Luna Bharati, Bharat R. Sharma and Vladimir Smakhtin

by Bharati, Luna [Editor] | Sharma, Bharat R [Editor] | Smakhtin, Vladimir [Editor].

Publisher: London: Routledge Taylor & Francis Group, 2016Availability: Items available for loan: Agriculture Library [Call number: 333.7309541 GAN] (2).

15. Cities and agriculture : developing resilient urban food systems / Edited by Henk de Zeeuw and Pay Drechsel

by Zeeuw, Henk de [Editor] | Drechsel, Pay [Editor].

Publisher: London: Routledge Taylor & Francis Group, 2015Availability: Items available for loan: Agriculture Library [Call number: 338.1 CIT] (3).

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