Food processing: principles and applications
By: RAMASWAMY, Hosahalli.
Publisher: Boca Raton Taylor & Francis 2006Description: 420 p.ISBN: 1587160080.Subject(s): Food industryDDC classification: 664.02| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books in Stacks (S)
|
Agriculture Library Science & Technology | S | 664.02 RAM (Browse shelf) | Available | 178903 | |
Books in Reference (R)
|
Agriculture Library Science & Technology | R | 664.02 RAM (Browse shelf) | Available | 177636 |
There are no comments for this item.