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Quantity food sanitation / [by] Karla Longree, Gertrude Armbruster

Publisher: New York John Wiley 1996Edition: 5th ed.Description: xii,468 p.ISBN: 471596604.Subject(s): Food service-Sanitation | Food contamination-Control

DDC classification: 647.950289

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Books in Reference (R)	Main Library Social Science Section	R	647.950289 LON (Browse shelf)	Available		155202
Books in Stacks (S)	Main Library Social Science Section		647.950289 LON (Browse shelf)	Available		155201

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Previous	647.92 SRI கூட்டாட்சி ஆதனங்களின் திட்டமிடல் மற்றும் முகாமைத்துவம் தொடர்பான வழிகாட்டல்	647.94 RAG Hotel housekeeping: operations and management	647.95 WEN Food service management: how to succeed in the high-risk restaurant business	647.950289 LON Quantity food sanitation /	647.95068 WEN Food service management: how to succeed in the high-risk restaurant business	649 KUL குழந்தையே குழந்தைக்கு ஆசிரியர்	649.1 HIL Parenting: rewards and responsibilities	Next

Includes appendixes, references and index.

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