WORLD Health Organization
Evaluation of Certain food additives and contaminants / Seventy-third report of the Joint FAO/WHO expert committee on food additives - Geneva W.H.O. 2011 - vii, 226 p.- - WHO technical report series 960 .
Includes appendices
9789241209601
Food adulteration
WHO technical report series 960
363.192 / WOR
Evaluation of Certain food additives and contaminants / Seventy-third report of the Joint FAO/WHO expert committee on food additives - Geneva W.H.O. 2011 - vii, 226 p.- - WHO technical report series 960 .
Includes appendices
9789241209601
Food adulteration
WHO technical report series 960
363.192 / WOR