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1.
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A handbook on post harvest management of fruits and vegetables
by John, P.J. Publisher: Delhi Daya pub. 2008Availability: Items available for loan: Agriculture Library [Call number: 631.56 JOH] (1).
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2.
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A Text book of vegetable culture / [by] Prem Singh Arya
by Arya, Prem Singh. Publisher: Ludhiana Kalyani pub. 2002Availability: Items available for loan: Agriculture Library [Call number: 635 ARY] (1).
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3.
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Application of botany in horticulture / [by] Andre Genin
by Genin, A. Publisher: New Delhi Oxford & IBH pub. 1994Availability: Items available for loan: Agriculture Library [Call number: 635 GEN] (1).
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4.
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Basic horticulture / [by] Jitendra Singh
by Singh, J. Publisher: Ludhiana Kalyani pub. 2003Availability: Items available for loan: Agriculture Library [Call number: 635 JIT] (3).
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5.
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Biodiversity in horticultural crops / edited by K.V.Peter
by Peter, K.V [Editor]. Publisher: Delhi Daya Pub. House 2008Availability: Items available for loan: Agriculture Library [Call number: 635 BIO] (1).
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6.
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Commercial vegetable growing /[by] H. D.Tindall
by Tindall, H.D. Publisher: Oxford Oxford University Press. 1979Availability: Items available for loan: Agriculture Library [Call number: 635 TIN] (1).
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7.
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Dynamics of vegetable production, distribution and consumption in Asia / edited by Mubarik Ali
by Ali, M [Editor]. Publisher: Taiwan AVRDC pub. 2000Availability: Items available for loan: Agriculture Library [Call number: 635 DYN] (1).
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8.
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Fresh-cut fruits and vegetables: technology, physiology and safety
by Pareek, Sunil [Editor]. Publisher: Boca Raton CRC Press 2017Availability: Items available for loan: Agriculture Library [Call number: 634 FRE] (1).
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9.
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GLOSSARY of horticulture / by P.Hazra...[et al.]
by Hazra, P. Publisher: Ludhiana Kalyani pub. 1998Availability: Items available for reference: Agriculture Library [Call number: 635.03 GLO] (1).
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10.
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Handbook of Vegetable Pests
by CAPINERA, John I. Publisher: San Diego Academic Press 2001Availability: No items available
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11.
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Handling, transportation and storage of fruits and vegetables / [by] A.Lloyd Ryall, W.T. Pentzer
by Ryall , Lloyd .A | Pentzer ,W.T. Edition: 2nd ed.Publisher: Westport AVI pub. 1982Availability: Items available for loan: Agriculture Library [Call number: 634 RYA] (2).
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12.
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Horticulture: principles and practices / [by ] George Acquaah
by Acquaah, George. Edition: 2nd ed.Publisher: New Delhi Prentice-Hall of India 2002Availability: Items available for loan: Agriculture Library [Call number: 635 ACQ] (4).
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13.
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Horticulture: principles and practices / by George Acquaah
by Acquaah, George. Edition: 3rd ed.Publisher: New Jersey Pearson/Prentice Hall 2005Availability: Items available for loan: Agriculture Library [Call number: 635 ACQ] (1).
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14.
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Hybrid seed production in vegetables: rationale and methods in selected crops
by Basra, A.S [Editor]. Publisher: New York Routledge 2013Availability: Items available for loan: Agriculture Library [Call number: 631.521 HYB] (1).
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15.
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Impact of plant biotechnonology on horticulture / [by] S. Prasad
by Prasad, S. Edition: 3rd ed., rev. and enl.Publisher: Jodhpur Agrobios (India) 2004Availability: Items available for loan: Agriculture Library [Call number: 635 PRA] (1).
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16.
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Introductory horticulture / [by] E. P. Christopher
by Chrristoper ,E.P. Publisher: New Delhi Biotech Books 2001Availability: Items available for loan: Agriculture Library [Call number: 635 CHR] (1).
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17.
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Postharvest oxidative stress in horticultural crops / edited by D.Mark Hodges
by Hodges, D.M [Editor]. Publisher: Lucknow International Book Distributing Co. 2004Availability: Items available for loan: Agriculture Library [Call number: 631.56 POS] (1).
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18.
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Postharvest technology of fruit and vegetables / [by] A.K.Thompson
by Thompson ,A.K. Publisher: Oxford Blackwell Science 1996Availability: Items available for loan: Agriculture Library [Call number: 634 THO] (1).
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19.
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Postharvest technology of horticultural crops
by Kader, A.A [Editor]. Edition: 3rd ed.Publisher: California Univ. of California 2002Availability: Items available for loan: Agriculture Library [Call number: 634 POS] (2), Main Library [Call number: 634 POS] (1).
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20.
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Postharvest: an introduction to the physiology and handling of fruit and vegetables / [by] R.B.H.Wills...[et al.]
by Wills, R. B. H [et al]. Publisher: New Delhi CBS pub. 1996Availability: Items available for loan: Agriculture Library [Call number: 631.56 POS] (1).
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