Your search returned 7 results. Subscribe to this search

Not what you expected? Check for suggestions
|
1. Breeding and improvement of farm animals / [by] J.E.Legates, Everett J. Warwick

by Legates, J. E | Warwick, E.J.

Edition: 8th ed.Publisher: New York McGraw- Hill 1990Availability: Items available for loan: Agriculture Library [Call number: 636.082 LEG] (2).

2. Investigating the role of bats in emerging zoonoses: balancing ecology, conservation and public health interest/ edited by Scott H.Newman

by FOOD and Agriculture Organization | Newman, Scott H [Editor].

Publisher: Rome FAO 2011Availability: Items available for loan: Agriculture Library [Call number: 636.0821 FOO] (1).

3. Phenotypic characterization of animal genetic resources/ FOOD and Agriculture Organization

by FOOD and Agriculture Organization.

Publisher: Rome FAO 2012Availability: Items available for loan: Agriculture Library [Call number: 636.0821 FOO] (1).

4. Genetics and breeding of farm animals /by D.P.Mukherjee, G.C.Banerjee

by Mukherjee , D.P | Banerjee, G.C.

Publisher: New York Oxford & IBM pub. 0Availability: Items available for loan: Agriculture Library [Call number: 636.082 MUK] (1).

5. Principles and methods of animal breeding

by KELLY. R.B.

Edition: rev. ed.Publisher: Sydney Angus & Robertson 1960Availability: Items available for loan: Agriculture Library [Call number: 636.082 KEL] (1).

6. Advances in dairy animal production

by Singh, Ajay.

Publisher: New Delhi Centrum Press 2013Availability: Items available for loan: Agriculture Library [Call number: 636.2 SIN] (1).

7. Genetic improvement of livestock and poultry

by Sing, C.V | Barwal, R .S.

Publisher: New Delhi New India Pub. 2013Availability: Items available for loan: Agriculture Library [Call number: 636.0820954 SIN] (1).

© University of Jaffna