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	1.	Cheese and butter / [by] V.Cheke , A. Sheepard by CHEKE, V \| Sheepard, A. Publisher: Jodhpur Agrobios (India) 2002Availability: Items available for loan: Agriculture Library [Call number: 637.3 CHE] (2). Place hold Add to your cart (remove)
	2.	The complete guide to making cheese, butter and yogurt at home : everything you need to know explained simply / [by] Richard Helweg by HELWEG, Richard. Publisher: Florida Atlantic pub. 2010Availability: Items available for loan: Agriculture Library [Call number: 637.3 HEL] (1). Place hold Add to your cart (remove)