Microbiological Examination Methods of Food and Water : A Laboratory Manual
By: Silva, Neusely da [et al].
Publisher: Boca Raton: CRC Press, 2019Edition: 2nd ed.Description: xxxvii,565.ISBN: 9781315165011.Subject(s): Bioscience, Food Science & TechnologyDDC classification: Online resources: eBook Single FileItem type | Current location | Call number | URL | Status | Date due | Barcode |
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e-Book | Internet | https://www.taylorfrancis.com/books/mono/10.1201/9781315165011/microbiological-examination-methods-food-water-neusely-da-silva-val%C3%A9ria-junqueira-neliane-silveira-marta-taniwaki-renato-abeilar-romeiro-gomes-margarete-midori-okazaki | Available | NB3136 |
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