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1.
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Incentives for community involvement in conservation programmes
by VELOZA, Ronnie de Camino. Publisher: Rome Food and Agriculture Organization of the United Nations 1987Availability: Items available for loan: Agriculture Library [Call number: 333.72 DEC] (1).
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2.
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Regulation of fishing report /by Peter H.Pearse
by PEARSE, Peter H [Author]. Publisher: Rome Food and Agriculture Organization for the United Nations 1980Availability: Items available for loan: Main Library [Call number: 639 PEA] (1).
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3.
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SAMPLING methods for agricultural surveys /[by] Food and Agriculture Organization of the United Nations
by Food and agriculture organization. Publisher: Rome Food and Agriculture Organization of the United Nations 1989Availability: Items available for loan: Agriculture Library [Call number: 630.72 FOO] (1).
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4.
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Simple methods for aquaculture; water for freshwater fish culture /[by] A.G.Coche, H.Van der Wal
by Coche, A.G | Van der Wal, H. Publisher: Rome Food and Agriculture Organization of the United Nations 1981Availability: Items available for reference: Agriculture Library [Call number: 639.3 COC] (1).
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5.
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Specifications for identity and purity of food colours flavouring agents and oth
by FOOD and Agriculture organization of the united nations. Publisher: Italy Food and Agriculture organization of the united nations 1979Availability: Items available for loan: Agriculture Library [Call number: 664.062 FOO] (1).
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6.
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An analytical method for evaluation of (rural) cooperatives in developing countr Publisher: Rome Food and Agriculture Organization of the United Nations 1976Availability: Items available for loan: Main Library [Call number: 334 FOO] (1).
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7.
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An empirical method for the assessment of member goals in rural cooperatives
by Food and Agriculture Organization of the United Nations. Publisher: Food and Agriculture organization of the united nations 1976Availability: Items available for reference: [Call number: 334 FOO] (1).
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8.
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Audio-Visual aids for cooperative education and training / [by] C.N.Botham
by BOTHAM, C.N. Publisher: Rome Food and agriculture organization of the United nations 1967Availability: Items available for loan: Main Library [Call number: 371.3 BOT] (1).
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9.
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FAO species identification sheets for fishery purposes: eastern Indian Ocean fishing area 57 and Western Central Pacific (fishing area 71) /
by FOOD and Agriculture Organization of the United Nations. Publisher: Rome Food and Agricuture Organization of the United Nations 1974Availability: Items available for loan: Main Library [Call number: 597 FOO] (4).
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10.
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FAO species indentification sheets for fishery purposes: mediterranean and black
by Fisher, W., ed. Publisher: Rome Food and Agriculture Organization of the United Nations 1973Availability: Items available for reference: Main Library [Call number: 597 FOO] (1).
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11.
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FAO species indentification sheets for fishery purposes: western central atlanti
by Fisher, W., ed. Publisher: Rome Food and Agriculture Organization of the United Nations 1978Availability: Items available for reference: Main Library [Call number: 597 FOO] (1).
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12.
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FORESTLAND for the people: a forest village project in northeast Thailand Publisher: Bangkok Food and agriculture organization of the United Nations 0Availability: Items available for loan: Main Library [Call number: 634.9 FOR] (1).
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13.
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Guide for planning pulb and paper enterprises
by FOOD and Agriculture Organization of the United Nations. Publisher: Rome Food and Agriculture Organization of the United Nations 1973Availability: Items available for loan: Main Library [Call number: 676 FOO] (2).
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14.
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Livestock development survey Sri Lanka: integrated development programme for the
by FOOD AND AGRICULTURE ORGANISATION. Publisher: Rome Food & Agriculture Organization of the United Nations 1976Availability: Items available for reference: Main Library [Call number: 338.1 FOO] (1).
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15.
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Livestock development survey Sri Lanka: integrated development programme for the dry zone Publisher: Rome Food & Agriculture Organization of the United Nations 1976Availability: Items available for loan: Agriculture Library [Call number: 338.1 FOO] (1).
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16.
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Manual of fumigation for insect control
by Monro, H.A.U. Edition: 2nd ed. re.Publisher: Rome Food and Agriculture Organization fo the United Nations 1969Availability: Items available for loan: Agriculture Library [Call number: 632.64 MON] (3).
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17.
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Mobilization of human resources for rural development through agricultural coope / Alexander Fraser Laidlaw
by Laidlaw, Alexander Fraser [Author]. Publisher: Rome Food and Agriculture organization of the United nations 1973Availability: Items available for reference: [Call number: 301.35 LAI] (1).
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18.
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Specifications for identity and purity of buffering agents...
by Food and Agriculture Organization of the United Nations. Publisher: Rome Food and Agriculture Organization of the United Nations 1982Availability: Items available for loan: Agriculture Library [Call number: 664.06 FOO] (1).
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19.
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Specifications for identity and purity of carrier solvents emulsifiers and stabi
by FOOD and agriculture organization of the united nations. Publisher: Rome Food and agriculture organization of the united nations 1981Availability: Items available for loan: Agriculture Library [Call number: 664.06 FOO] (1).
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20.
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Specificifications for identity and purity of sweetening agents emulsifyin agent
by FOOD and Agriculture Organization. Publisher: Rome Food and Agriculture Organization of the United Nations 1980Availability: Items available for loan: Main Library [Call number: 664.06 FOO] (1).
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