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41. PROTECTION Against South American Leaf Blight of Rubber in Asia and the Pacific

by Food and Agriculture Organization.

Publisher: Bangkok FAO 2012Availability: Items available for loan: Agriculture Library [Call number: 632.3 PRO] (1).

42. Putting into oractice an ecosystem approach to managing sea cucumber fisheries /

by FOOD and Agriculture Organization.

Publisher: Rome Food and Agriculture Organization of the United Nations 2010Availability: Items available for loan: Main Library [Call number: 639.2 FOO] (1).

43. Reforming water resources policy

by FOOD and Agriculture Organization.

Publisher: Rome FAO 1995Availability: Items available for loan: Engineering Library [Call number: 631.587 FOO] (1).

44. Regional status of pest surveillance in the context of ISPM no.6 : international/ by Food and Agriculture Organization

by FOOD and Agriculture Organization.

Publisher: Bangkok FAO 2012Availability: Items available for loan: Agriculture Library [Call number: 632.9 FOO] (1).

45. Review of the state of world marine capture fisheris management: Pacific Ocean

by FOOD and Agriculture Organization.

Publisher: Rome FAO 2007Availability: Items available for loan: Main Library [Call number: 639.2 FOO] (1). Items available for reference: Main Library [Call number: 639.2 FOO] (1).

46. Right to food making it happen: progress and lessons learned through implementat/ by the Food and Agriculture Organization of the United Nations

by FOOD and Agriculture Organizaation of the United Nations.

Publisher: Rome Food and Agriculture Organization of the United States 2011Availability: Items available for loan: Agriculture Library [Call number: 363.8 RIG] (1).

47. SAMPLING methods for agricultural surveys /[by] Food and Agriculture Organization of the United Nations

by Food and agriculture organization.

Publisher: Rome Food and Agriculture Organization of the United Nations 1989Availability: Items available for loan: Agriculture Library [Call number: 630.72 FOO] (1).

48. Selected indicators of food and agricultural development in the Asia-Pacific Region

by FOOD and Agriculture Organization.

Publisher: Bangkok FAO 2009Availability: Items available for loan: Agriculture Library [Call number: 630 FOO] (3).

49. Setting up and running a school garden: a manual for teachers, parents and communities/ by the Food and Agriculture Organization

by Food and agriculture organization of the united nations.

Publisher: Rome FAO 2005Availability: Items available for loan: Agriculture Library [Call number: 635 FOO] (1).

50. Sociological Analysis in Agricultural Investment Project Design

by Food and Agriculture Organization.

Publisher: Rome FAO 1992Availability: Items available for loan: Engineering Library [Call number: 338.1 FOO] (1).

51. Specifications for identity and purity of food colours flavouring agents and oth

by FOOD and Agriculture organization of the united nations.

Publisher: Italy Food and Agriculture organization of the united nations 1979Availability: Items available for loan: Agriculture Library [Call number: 664.062 FOO] (1).

52. Standardized designs for grain stores in hot dry climates / [by] Food and Agriculture Organization

by Food and agriculture organization.

Publisher: Rome FAO 1985Availability: Items available for loan: Agriculture Library [Call number: 631.568 FOO] (1).

53. Surveying and Monitoring of Animal Genetic Resources/ Commission on Genetic Resources Food and Agriculture

by Commission on Genetic Resources Food and Agriculture.

Publisher: Rome FAO 2011Availability: Items available for loan: Agriculture Library [Call number: 636.0821 COM] (1).

54. The utilization of secondary and trace elements in agriculture: proceedings /organized by United Nations Economics Commission for Europe and the Food and Agriculture Organization of the United Nations, Geneva, 12-16 January, 1987

by SYMPOSIUM on the utilization of secondary and trace elements.

Publisher: Dordrecht Martinus Nijhoff pub. 1987Availability: Items available for loan: Main Library [Call number: 581.5 SYM] (1).

55. The water buffalo

by FOOD and Agriculture Organization of the United Na.

Publisher: tions Rome FAO 1977Availability: Items available for loan: Agriculture Library [Call number: 636.293 FOO] (4).

56. Towards integrated assessment and advice in small-scale fisheries: principles an

by FOOD And Agriculture Organization.

Publisher: Rome Food and Agriculture Organization of the United Nations 2008Availability: Items available for loan: Main Library [Call number: 631.2 FOO] (1).

57. Water sector policy review and strategy formulation : a general framework

by Food and Agriculture Organization.

Publisher: Rome FAO 1995Availability: Items available for loan: Engineering Library [Call number: 631.587 FOO] (1).

58. YEAR book of fishery ststistics,1977: fishery commodities

by FOOD and Agriculture Organization.

Publisher: Rome Food and Agriculture Organization of the United Nations 1978Availability: Items available for loan: Main Library [Call number: 639.083 FOO] (1).

59. YEAR book of fishery ststistics,1977: fishery commodities

by FOOD and Agriculture Organization.

Publisher: Rome Food and Agriculture Organization of the United Nations 1978Availability: Items available for loan: Main Library [Call number: 639.083 FOO] (1).

60. An empirical method for the assessment of member goals in rural cooperatives

by Food and Agriculture Organization of the United Nations.

Publisher: Food and Agriculture organization of the united nations 1976Availability: Items available for reference: [Call number: 334 FOO] (1).

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