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201.
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Microbiology: An introduction / [by] Gerard J.Tortora, Berdell R.Funke, Christine L.Case
by TORTORA, G.J | Funke, Berdell R. | Case, Christine L. Edition: 8th ed.Publisher: Delhi Pearson Education 2004Availability: Items available for loan: Agriculture Library [Call number: 579 TOR] (2). Items available for reference: Agriculture Library [Call number: 579 TOR] (2).
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202.
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Microbiology: essentials and applications / [by] Larry McKane, Judy Kandel
by McKANE, Larry | Kandel, Judy. Publisher: McGraw-Hill New York 1985Availability: Items available for loan: Main Library [Call number: 579 MAC] (4).
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203.
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Microbiology: essentials and applications / [by] Larry McKane and Judy Kandel
by McKANE, Larry | Kandel, Judy. Edition: 2nd ed.Publisher: McGraw-Hill New York 1996Availability: Items available for loan: Medical Library [Call number: 579 MAC] (1).
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204.
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Microbiology: fundamentals and applications /[by] Ronald M.Atlas
by ATLAS, Ronald M. Edition: 2nd ed.Publisher: New York Macmillan pub. 1988Availability: Items available for loan: Main Library [Call number: 579 ATL] (1).
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205.
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Microbial ecology :fundamentals and applications
by Atlas, R. M | Bartha, Richard. Edition: 4th ed., LPE.Publisher: California Benjamin/Cummings pub. 2000Availability: Items available for loan: Agriculture Library [Call number: 579.17 ATL] (1).
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206.
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Microbiology: fundamentals and applications / [by] S.S.Purohit
by Purohit, S.S. Edition: 6th ed.Publisher: Jodhpur Agrobios (India) 2004Availability: Items available for loan: Agriculture Library [Call number: 579 PUR] (2).
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207.
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Microbiology: Fundamentals and applications / [by] S.S. Purohit,
by Purohit, S.S. Edition: 6th ed.Publisher: Jodhpur Student edition 2003Availability: Items available for loan: Agriculture Library [Call number: 579 PUR] (1).
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208.
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MICROBIOLOGY: molecules, microbes,and man /[by] Eugene W. Nester...[et.al.]
by Nester, Eugene W | Nester, Eugene W. Publisher: New York Holt, Rinehart & Winston 1973Availability: Items available for loan: Medical Library [Call number: 616.9041 MIC] (1).
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209.
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Microbiology: principles and explorations
by Black, Jacquelyn G. Edition: 9th ed.Publisher: New Jersey John Wiley & Sons. 2015Availability: Items available for loan: Technology Library [Call number: 616.9041 BLA] (3). Checked out (1).
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210.
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MICROORGANISMS as model systems for studying evolution /edited by Robert P.Mortlock
by Mortlock, R.P [Editor]. Publisher: New York Plenum press 1984Availability: Items available for loan: Main Library [Call number: 579 MIC] (1).
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211.
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Microorganisms in our world / [by] Ronald M.Atlas
by ATLAS, Ronald M. Publisher: St.Louis Mosby 1995Availability: Items available for loan: Main Library [Call number: 576 ATL] (2).
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212.
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MICROORGANISMS in soils: roles in denesis ans functions
by Varma, Ajit., ed. Publisher: Berlin Springer 2010Availability: Items available for loan: Main Library [Call number: 631.46 MIC] (1).
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213.
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MIMS' Medical Microbiology
by Goering, Richard V. Edition: 5th ed./edited by RichardPublisher: [China] Elsevier 2013Availability: Items available for loan: Medical Library [Call number: 616.9041 MIM] (11). In transit (1).
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214.
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Mims' medical microbiology
by MIMS. Edition: 4th ed / edited by Richard V. Goering...Publisher: Philadelphia Mosby 2008Availability: Items available for loan: Medical Library [Call number: 616.9041 MIM] (12).
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215.
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Modern food microbiology
by Jay, James M | Lossner, Martin J | Golden, David A. Edition: 7th ed.Publisher: New Delhi Springer 2014Availability: Items available for loan: Main Library [Call number: 664.001579 JAY] (1).
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216.
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Modern industrial microbiology and biotechnology / Nduka Okafor
by Okafor, Nduka. Publisher: Engield Science 2017Availability: Items available for loan: Technology Library [Call number: 660.6 OKA] (4).
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217.
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Molecular medicine: an introductory text / [by] R.J.Trent
by TRENT, R.J. Edition: 2nd ed.Publisher: New York Churchill Livingstone 1997Availability: Items available for loan: Medical Library [Call number: 616.042 TRE] (1).
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218.
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MOLECULAR microbiology / [by] J.B.G.Kwapinski... [et al.].
by KWAPINSKI, J.B.G [et al]. Publisher: New York John wiley 1974Availability: Items available for loan: Main Library [Call number: 579 MOL] (2).
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219.
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NATURAL antimicrobials for the minimal processing of foods / edited by Sibel Roller
by Roller, Sibel [Editor]. Publisher: Cambridge Woodhead pub. 2003Availability: Items available for loan: Agriculture Library [Call number: 664.001579 NAT] (1).
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220.
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Natural food antimicrobial systems
by Naidu, A.S., ed. Publisher: Boca Raton CRC Press 2000Availability: Items available for loan: Technology Library [Call number: 664.001579 NAT] (4).
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