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121. Report of the expert consultation on improving planning and policy development in aquaculture

by FOOD and Agriculture Organization of the United Nations.

Publisher: Rome Food and Agriculture Organization 2008Availability: Items available for reference: Main Library [Call number: 630 FOO] (1).

122. Report of the FAO expert workshop on climate change implications for fisheries and aquaculture

by FOOD and Agriculture Organization of the United Nations.

Publisher: Rome Food and Agriculture Organization 2008Availability: Items available for reference: Main Library [Call number: 613 FOO] (1).

123. Report on the Livestock development survey Nepal: integrated livestock development project [by] Food and Agriculture Organization

by FOOD and Agriculture Organization.

Publisher: Rome UNDP, FAO of UN 1976Availability: Items available for reference: Agriculture Library [Call number: 636 FOO] (1).

124. Report on the Livestock development survey: Sinapore [by] Food and Agriculture Organization

by FOOD and Agricultural Organization.

Publisher: Rome FAO 1976Availability: Items available for reference: Agriculture Library [Call number: 636 FOO] (1).

125. Report on the Livestock development survey Malaysia: buffalo production based on the work of D.S. Polikhronov

by FOOD and Agriculture Organization.

Publisher: Rome FAO 1975Availability: Items available for reference: Agriculture Library [Call number: 636.293 FOO] (1).

126. Stock assessment approach for the Napoleon fish, Cheilinus Undulatus, in Indonesia: a tool for quota-setting for data-poor fisheries under CITES appendix II Non-detriment finding requirements by Yvonne Sadovy...[et al.]

by Food and Agriculture Organization of the United Nations.

Publisher: Rome Food and Agriculture Organization 2007Availability: Items available for reference: Agriculture Library [Call number: 333.956 FOO] (1).

127. Rift valley fever vaccine development, progress and constraints

by Food and Agriculture Organization of the United Nations.

Publisher: Rome Food and Agriculture Organization of the United Nations 2011Availability: Items available for reference: Main Library [Call number: 636 FOO] (1).

128. Good practice in the design, management and operation of a fresh produce packing - house

by Food and Agriculture Organization of the United Nations.

Publisher: Bangkok Food and Agriculture Organization of the United Nations 2012Availability: Items available for reference: Main Library [Call number: 658.564 FOO] (1).

129. Report of the government of Ceylon on crop (paddy) insurance

by Food and agriculture organization of the United Nations.

Publisher: , RomColombo Government press 1957Availability: Items available for reference: Main Library [Call number: 331.255 FOO] (1).

130. Mahaweli ganga irrigation and hydro-power survey : agricultural aspects

by Sri Lanka Food and Agriculture organization.

Publisher: Colombo Sri Lanka Food and Agriculture organization 1969Availability: Items available for reference: Main Library [Call number: 338.9 SRI] (1).

131. Mahaweli ganga irrigation and hydro-power survey : dams and hydro electric stations

by Sri Lanka Food and Agriculture organization.

Publisher: Colombo Sri Lanka Food and Agriculture organization 1968Availability: Items available for reference: Main Library [Call number: 338.9 SRI] (1).

132. Mahaweli ganga irrigation and hydro-power survey : irrigation

by Sri Lanka Food and Agriculture organization.

Publisher: Colombo Sri Lanka Food and Agriculture organization 1968Availability: Items available for reference: Main Library [Call number: 338.9 SRI] (1).

133. Mahaweli ganga irrigation and hydro-power survey (stage I&II): water management

by Sri Lanka Food and Agriculture organization.

Publisher: Colombo Sri Lanka Food and Agriculture organization 1968Availability: Items available for reference: Main Library [Call number: 338.9 SRI] (1).

134. Science to support climate-smart agricultural development: concepts and results from the micca pilot projects in east africa

by Food and Agriculture Organization of the United Nations.

Publisher: Rome: Food and agriculture organization of the United Nations, 2014Availability: Items available for reference: Agriculture Library [Call number: 630 FOO] (1).

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