Good practice in the design, management and operation of a fresh produce packing - house
By: Food and Agriculture Organization of the United Nations.
Publisher: Bangkok Food and Agriculture Organization of the United Nations 2012Description: xx, 164 p.DDC classification: 658.564| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Government Documents (PR)
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Main Library Archives | PR | 658.564 FOO (Browse shelf) | Not for loan | GD3754 |
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