Your search returned 352 results. Subscribe to this search

Not what you expected? Check for suggestions
|
121. Nutrition and wellness

by DUYFF, Roberta Larson.

Publisher: New York Glencoe / McGraw- Hill 2000Availability: Items available for loan: Main Library [Call number: 613.2 DUY] (1).

122. Nutrition for a healthy life

by UNIVERSITY of Colombo.

Publisher: Colombo Faculty of science, University of Colombo 2015Availability: Items available for reference: Main Library [Call number: 613.2 UNI] (1).

123. Nutrition for developing countries / [by] Felicity Savage King, Ann Burgess

by KING, Felicity Savage | Burgess, Ann.

Edition: 2nd ed.Publisher: Oxford Oxford University press 1993Availability: Items available for loan: Medical Library [Call number: 613.2 KIN] (1).

124. Nutrition for developing countries / [by] Felicity Savage King

by KING, Felicity Savage.

Edition: 2nd ed.Publisher: Oxford ELBS 1992Availability: Items available for loan: Medical Library [Call number: 613.2 KIN] (4).

125. NUTRITION for developing countries /[by] Maurice H. King (et.al)

by King, Maurice H [et al].

Publisher: Nairobi Oxford University Press 1972Availability: Items available for loan: Medical Library [Call number: 613.2 NUT] (1).

126. Nutrition for healthy living / [by] Wendy J. Schiff

by SCHIFF, Wendy J.

Edition: 4th ed.Publisher: New York McGraw-Hill Education 2013Availability: No items available In transit (2).

127. Nutrition for sport and exercise

by DUNFORD, Marie.

Edition: 2nd ed.Publisher: [Australia] Wadsworth Cengage Learning 2012Availability: Items available for loan: Medical Library [Call number: 613.2 DUN] (2).

128. Nutrition in developmental transition in South-East Asia /[by] C. Gopalan

by Gopalan, C | World Health Organization.

Publisher: New Delhi World Health Organization 1992Availability: Items available for loan: Main Library [Call number: 613.2 WOR] (1). Items available for reference: Medical Library [Call number: 613.2 WOR] (1).

129. NUTRITION in Epigenetics

by Niculescu, Mihai D., ed.

Publisher: Chichester Wiley-Blackwell 2011Availability: Items available for loan: Medical Library [Call number: 613.2 NUT] (2).

130. NUTRITION in the clinical management of disease /edited by John W.T. Dickerson and H.A.Lee

by Dickerson, W.T [Editor] | Lee, H.A [Editor].

Publisher: London Edward Arnold 1978Availability: Items available for loan: Medical Library [Call number: 615.854 NUT] (1).

131. Nutrition learning package

by WORLD Health Organization.

Publisher: Geneva World Health Organization 1989Availability: Items available for reference: Medical Library [Call number: 613.2 WOR] (1).

132. Nutrition now

by BROWN, Judith E.

Edition: 4th ed.Publisher: [Australia] Thomson Wadsworth 2005Availability: No items available In transit (1).

133. Nutrition of fruit trees / [by] G.S.Nijjar

by Nijjar, G.S.

Edition: 2nd ed.Publisher: New Delhi Kalyani pub. 1996Availability: Items available for loan: Agriculture Library [Call number: 634 NIJ] (3).

134. NUTRITION of plantation forests /edited by G.D.Bowen, E.K.S. Nambiar

by Bowen ,G.D [Editor] | Nambiar ,E.K.S [Editor].

Publisher: London Academic press 1984Availability: Items available for loan: Agriculture Library [Call number: 634.956 NUT] (1).

135. Nutrition of sows and boars

by CLOSE, W.H.

Publisher: Nottingham Nottingham University press 2003Availability: Items available for loan: Agriculture Library [Call number: 636.4085 CLO] (2).

136. Nutrition science

by Gajalakshmi, R.

Publisher: New Delhi CBS Pub. 2015Availability: Items available for loan: Main Library [Call number: 641 GAJ] (2).

137. Nutrition science / [by] B.Srilakshmi

by SRILAKSHMI, B.

Edition: 4th ed., rev.Publisher: New Delhi New Age International 2012Availability: Items available for loan: Main Library [Call number: 613.2 SRI] (1).

138. Nutrition science

by Srilakshmi, B.

Edition: 5th ed.Publisher: New Delhi New Age International 2016Availability: Items available for loan: Technology Library [Call number: 613.2 SRI] (4).

139. Nutrition through the life cycle

by Brown, Judith E.

Edition: 6th ed.Publisher: Australia Cengage Learning 2017Availability: Items available for loan: Medical Library [Call number: 613.2 BRO] (1).

140. NUTRITION, food and drug interactions in man /edited by Gerard Debry, Nancy

by Nancy, Gerard Debry [Editor].

Publisher: London Karger 1984Availability: Items available for loan: Medical Library [Call number: 613.2 NUT] (1).

© University of Jaffna