UOJ Online catalog › Results of search for 'su:"WHO"'

41.

Evaluation of certain food additives and contaminants : thirty-seventh report of the joint FAO/WHO expert committee on food additives /

by WORLD Health Organization.

Publisher: Geneva WHO 1991Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1).

42.

Evaluation of certain food additives: some food colours, thickening agents, Smok

by WORLD Health Organization.

Publisher: Geneva WHO 1975Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1).

43.

Evaluation of certain veterinary drug residues in food / Includes reference.

by WORLD Health Organization.

Publisher: Geneva World Health Organization 1999Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1).

44.

Evaluation of certain veterinary drug residues in food: eighty-first report of t

by WORLD Health Organization.

Publisher: Geneva World Health Organization 2016Availability: Items available for reference: Medical Library [Call number: 613.2 WOR] (1).

45.

Evaluation of family planning in health services

by WORLD Health Organization.

Publisher: Geneva WHO 1975Availability: Items available for reference: Medical Library [Call number: 613.94 WOR] (1).

46.

Finacing of health services

by World Health Organization.

Publisher: Geneva WHO 1978Availability: Items available for reference: Medical Library [Call number: 362.1 WOR] (1).

47.

Financing of health services

by WORLD Health Organization.

Publisher: Geneva WHO 1978Availability: Items available for reference: Medical Library [Call number: 362.1068 WOR] (1).

48.

Food safety issues associated with products from aquaculture

by WORLD Health Organization.

Publisher: Geneva WHO 1999Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1).

49.

Guidelines for Drinking-Water quality : Health criteria and other supporting information

by World Health Organization.

Publisher: Geneva: World Health Organization; 1985Availability: Items available for reference: Medical Library [Call number: 363.123 WOR] (1).

50.

Guidelines for Drinking-Water quality

by WORLD Health Organization.

Edition: 2nd ed.Publisher: Geneva World Health Organization 2002Availability: No items available

51.

Guidlines for evaluation of drugs for use in man

by WORLD Health Organization.

Publisher: Geneva WHO 1975Availability: Items available for reference: Medical Library [Call number: 615.1 WOR] (1).

52.

Health Hazards from new environmental pollutants

by WORLD Health Organization.

Publisher: Geneva WHO 1976Availability: Items available for reference: Medical Library [Call number: 363.73 WOR] (1).

53.

Health needs of adolescents

by WORLD Health Organization.

Publisher: Geneva WHO 1977Availability: Items available for reference: Medical Library [Call number: 613.042 WOR] (1).

54.

High-dose irradiation: wholesomeness of food irradiated with doses above 10 kGy

by WORLD Health Organization.

Publisher: Geneva World Healh Organization 1999Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1).

55.

Human viruses in water, wastewater and soil

by WORLD Health Organization.

Publisher: Geneva WHO 1979Availability: Items available for reference: Medical Library [Call number: 616.9101 WOR] (1).

56.

Immunodeficiency

by WORLD Health Organization.

Publisher: Geneva WHO 1978Availability: Items available for reference: Medical Library [Call number: 616.079 WOR] (1).

57.

Immunological adjuvants

by WORLD Health Organization.

Publisher: Geneva WHO 1976Availability: Items available for reference: Medical Library [Call number: 614.47 WOR] (1).

58.

Induced abortion

by WORLD Health Organization.

Publisher: Geneva WHO 1978Availability: Items available for reference: Medical Library [Call number: 618.88 WOR] (1).

59.

Intestinal protozoan and helminthic infections /Includes reference.

by WORLD Health Organization.

Publisher: Geneva WHO 1981Availability: Items available for reference: Medical Library [Call number: 616.962 WOR] (1).

60.

Lymphatic filariasis : the disease and its control : fifth report of the WHO ex

by World Health Organization.

Publisher: Geneva WHO 1984Availability: Items available for reference: Medical Library [Call number: 616.9652 WOR] (1).

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