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101. VEGETABLE oils in food technology: composition, properties and uses

by Gunstone,Frank D.

Publisher: Oxford Blackwell pub. 2002Availability: Items available for loan: Agriculture Library [Call number: 664.3 VEG] (1).

102. ABC of health informatics Frank Sullivan, Jeremy C.Wyatt

by Wyatt, Jeremy C | SULLIVAN, Frank.

Publisher: Massachusetts Blackwell pub. 2006Availability: Items available for reference: Medical Library [Call number: 610.28 SUL] (1).

103. Lecture notes on haematology / by] N.C.Hughes-Jones, S.N.Wickramasinghe, C.Hatton

by HUGHES-JONES, N.C | Wickramasinghe, S.N | Hatton, C.

Edition: 7th ed.Publisher: Massachusetts Blackwell pub. c2004Availability: Items available for loan: Siddha Medicine [Call number: 616.15 HUG HUG] (1).

104. Essential neurosurgery

by Kaye, Andrew H.

Edition: 3rd ed..Publisher: Massachusetts: Blackwell pub.; 2005Availability: Items available for loan: Medical Library [Call number: 617.48 KAY] (1).

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