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61.
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Specifications for identity and purity of carrier solvents emulsifiers and stabi
by FOOD and agriculture organization of the united nations. Publisher: Rome Food and agriculture organization of the united nations 1981Availability: Items available for loan: Agriculture Library [Call number: 664.06 FOO] (1).
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62.
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Specificifications for identity and purity of sweetening agents emulsifyin agent
by FOOD and Agriculture Organization. Publisher: Rome Food and Agriculture Organization of the United Nations 1980Availability: Items available for loan: Main Library [Call number: 664.06 FOO] (1).
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63.
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Stock assessment of cephalopod resources fished by Japan
by OKUTANI, T. Publisher: Rome Food and Agriculture Organization of the United Nations 1977Availability: No items available
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64.
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Strategies for promotion of self-help organizations of the rural poor
by Food and Agriculture Organization of the United Nations. Publisher: Rome: Food and Agriculture Organizations of the United Nations; 1992Availability: Items available for loan: Agriculture Library [Call number: 307.12 FOO] (1).
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65.
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The State of food and agriculture 1974
by Food and agriculture organization of the united nations. Publisher: Rome Food and agriculture organization of the united nations 1975Availability: Items available for loan: Main Library [Call number: 338.1 FOO] (1).
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66.
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Training and extension in the co-operative movement: a guide for fieldmen and ex
by Laidlaw, Alexander F. Publisher: Italy Food and agriculture organization of the united nations 1962Availability: Items available for loan: Main Library [Call number: 334 LAI] (2).
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67.
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1970 world census of agriculture: regional program for Africa
by Food and Agriculture Organization of the United Na. Publisher: tions Rome Food and Agriculture Organization of the United Nations 1967Availability: Items available for loan: Agriculture Library [Call number: 630.21 FOO] (1).
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68.
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Report of the seminar on agricultural statistics Addis Ababa, Ethiopia, 17-21 August 1964
by Food and Agriculture Organization of the United Nations. Publisher: Rome Food and Agriculture Organization of the United Nations 1964Availability: Items available for loan: Agriculture Library [Call number: 630.21 FOO] (1).
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69.
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The ecosystem approach to fisheries
by Gasrcia, S.M. Publisher: Rome Food and Agriculture Organization of the United Nations 2003Availability: Items available for loan: Main Library [Call number: 338.3727 GAR] (1).
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70.
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Aquaculture seed and feed production and management in Bangladesh- status, issues and constraints Publisher: Rome Food and Agriculture Organization of the United Nations 2015Availability: Items available for loan: Agriculture Library [Call number: 639.8 FOO] (1).
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71.
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Asia diagnostic guide to aquatic animal diseases Publisher: [S.I] Food and Agriculture Organization of the United Nations 2001Availability: Items available for loan: Agriculture Library [Call number: 639.8 FOO] (1).
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72.
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General Introduction Number And Size of holdings Publisher: Food And Agriculture Organization of the United Nations 1961Availability: Items available for loan: Main Library [Call number: 338.1 FOO] (1).
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73.
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Manuel of food quality control . food for export
by FOOD and Agriculture Organization. Publisher: Rome Food and Agriculture Organization of the United Nations 1979Availability: Items available for reference: Agriculture Library [Call number: 664 FOO] (1).
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74.
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Regional standards for phytosanitary measures
by Food and Agriculture Organization. Publisher: Bangkok: Food and Agriculture Organization of the United Nations, 2012Availability: Items available for reference: Agriculture Library [Call number: 632.4 FOO] (1).
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75.
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Commodity associations: a tool for supply chain development? W. SHEPHERD, Andrew,CADIHON, Jean - Joseph & Galvez, Eva
by CADIHON, Jean - Joseph & Galvez, Eva | SHEPHERD, Andrew W. Publisher: Rome Food and Agriculture Organization of the United nations 2009Availability: Items available for reference: Engineering Library (1).
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76.
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Pathways to success: success stories in agricultural production and food security
by Food and Agriculture Organization of the United Nations. Publisher: Rome: Food and Agriculture Organization of the United Nations, 2009Availability: Items available for reference: Engineering Library [Call number: 630 FOO] (2).
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77.
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Pathways to success: success stories in agricultural production and food security
by Food and Agriculture Organization of the United Nations. Publisher: Rome: Food and Agriculture Organization of the United Nations, 2009Availability: Items available for reference: Engineering Library [Call number: 338.19 FOO] (1).
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78.
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Commodity associations: a tool for supply chain development? W. SHEPHERD, Andrew,CADIHON, Jean - Joseph & Galvez, Eva
by CADIHON, Jean - Joseph & Galvez, Eva | SHEPHERD, Andrew W. Publisher: Rome Food and Agriculture Organization of the United nations 2009Availability: Items available for reference: Engineering Library (1).
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79.
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Voluntary guidelines: to support the progressive realization of the right to adequate food in the context of national food security Publisher: Rome Food and Agriculture Organization of the United nations 2005Availability: Items available for reference: Engineering Library [Call number: 338.19 VOL] (1).
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80.
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Asia - Pacific foestry sector outlook study II working paper series Ravishankar THUPALLI,
by THUPALLI, Ravishankar. Publisher: Bangkok Food and Agriculture Organization of the United Nations 2009Availability: Items available for reference: Engineering Library (1).
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