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The complete technology book on processing, dehydration, canning, preservation of fruits and vegetables /[by] NIIR Board

Publisher: New Delhi National Institute of Industrial Research [n.d.]Description: 862 p.ISBN: 150194.Subject(s): Fruits-Perservation | Food Industry

DDC classification: 664.8

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Books in Reference (R)	Agriculture Library Science & Technology	R	664.8 NAT (Browse shelf)	Available		150194

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