Principles of dairy science / [by] G.H.Schmidt, L.D.Van Vlek, M.F.Hutjens
By: SCHMIDT, G.H.
Contributor(s): Vleck, Van L.D [Author]
| Hutjens, M.F [Author]
.
Publisher: Englewood Prentice Hall 1988Edition: 2nd ed.Description: xiv, 466 p.ISBN: 137098189.Subject(s): Dairy science | Milk![](/opac-tmpl/bootstrap/images/filefind.png)
Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Agriculture Library Science & Technology | R | 637 SCH (Browse shelf) | Available | 121054 |
Includes Index.
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