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New food engineering research trends (ed. by) Urwaye, Alan P.

By: Urwaye, Alan P., ed.
Contributor(s): Urwaye, Alan P., ed.
Publisher: New York Nova Science 2008Description: xi, 284 p.ISBN: 1600218970.Subject(s): Food industry and trade-researchDDC classification: 664
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Item type Current location Collection Call number Status Notes Date due Barcode
Books in Stacks (S) Books in Stacks (S) Engineering Library
Science & Technology
S 664 NEW (Browse shelf) Available ENG 254071

Includes references and index.

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