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FOR A BETTER nutrition in the 21st century / edited by Peter Leathwood, Mare Horisbergerand W. Philip T. James

Series: Nestle nutrition workshop series 27. Publisher: New York Raven press 1993Description: xiv, 258 p. -.ISBN: 088167964X.Subject(s): NutritionDDC classification: 613.2

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Item type	Current location	Collection	Call number	Status	Barcode
Books in Reference (R)	Medical Library Science & Technology	R	613.2 BET (Browse shelf)	Available	133999
Books in Stacks (S)	Medical Library Science & Technology	S	613.2 BET (Browse shelf)	Available	134012
Books in Reference (R)	Siddha Medicine General Section	R	613.2 BET (Browse shelf)	Available	131580

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Previous	613.0438 CIV முதுமையில் ஆரோக்கியம் (Health in old age)	613.2 ACC உங்கள் உணவும் நீங்களும் /	613.2 ARA உணவும் போசணையும் = Food and nutrition	613.2 BET FOR A BETTER nutrition in the 21st century /	613.2 CAN ஆரோக்கியமாக வாழ ஏன்ன உணவு சாப்பிடலாம்?	613.2 COU The Complete guide to nutritional health: more than 600 foods and recipes for ov	613.2 DUP Focus on nutrition /	Next

Includes index.

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