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Food chemistry

By: CHOPRA, H.K.
Publisher: New Delhi Narosa Publishing House 2013Description: xvii, 569 p.ISBN: 9788184870398.Subject(s): FoodDDC classification: 664
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Item type Current location Collection Call number Status Date due Barcode
Books in Reference (R) Books in Reference (R) Agriculture Library
Science & Technology
R 664 CHO (Browse shelf) Available 224321

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