Food chemistry (Record no. 16292)

000 -LEADER
fixed length control field 00348nam a2200145Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180712s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788184870398
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Author Mark CHO
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name CHOPRA, H.K.
245 ## - TITLE STATEMENT
Title Food chemistry
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. Narosa Publishing House
Date of publication, distribution, etc. 2013
300 ## - PHYSICAL DESCRIPTION
Extent xvii, 569 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
942 ## - ADDED ENTRY ELEMENTS (KOHA)
item type Books in Reference (R)
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Source of acquisition Price Full call number Accession Number Date last seen item type
        Agriculture Library Agriculture Library Science & Technology 2018-07-13 Not Known 9.90 664 CHO 224321 2018-07-13 Books in Reference (R)
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