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Cryoconservation of animal genetic resources/ Food and Agriculture Organization

By: Food and Agriculture Organization .

Series: .- (FAO animal production and health guidelines ;12). Publisher: Rome: FAO, 2012Description: xv, 203 p.ISBN: 978-92-5-107306-3.Subject(s): Biological resources

| Wildlife conservation

| Livestock

DDC classification: 333.954

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Books in Stacks (S)	Agriculture Library Social Science Section	S	333.954 FOO (Browse shelf)	Available		196976

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Previous	333.95 CHA Impacts and lessons of microfinance component of the dry zone livelihood support	333.9516 SUS Sustainable biodiversity conservation in the landscape	333.95397 CRI Criteria and Indicators for Sustainable Woodfuels/	333.954 FOO Cryoconservation of animal genetic resources/	333.954 IND Indigenous Animal Genetic Resources in Sri Lanka /	333.9557 ADV Advancements in insect biodiversity	333.9557 ADV Advancements in insect biodiversity	Next