FOOD theory and applications / (Record no. 16364)

000 -LEADER
fixed length control field 00560nam a2200205Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220105154941.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180712s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 23130202
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Author Mark FOO
DDC Edition number 23
245 ## - TITLE STATEMENT
Title FOOD theory and applications /
Statement of responsibility, etc. edited by Jane Bowers
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York
Name of publisher, distributor, etc. Macmillan
Date of publication, distribution, etc. 1992
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 777 p.
500 ## - GENERAL NOTE
General note Includes references & index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food-Analysis
9 (RLIN) 122142
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food composition
9 (RLIN) 7209
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 122141
Personal name Bowers, Jane.
Role Editor
942 ## - ADDED ENTRY ELEMENTS (KOHA)
item type Books in Reference (R)
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Source of acquisition Price Total Checkouts Full call number Accession Number Date last seen Date last checked out item type
        Agriculture Library Agriculture Library Science & Technology 2018-07-13 Not Known 0.00 1 664 FOO 134567 2020-03-10 2020-03-10 Books in Reference (R)
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