The Role of alternative and innovative food ingredients and products in consumwer wellness (Record no. 160735)

000 -LEADER
fixed length control field 00553nam a22001937a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220426131928.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780128164532
041 ## - LANGUAGE
Language of text/sound track English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
DDC Edition number 23
Classification number 613.2
Author Mark ROL
245 ## - TITLE STATEMENT
Title The Role of alternative and innovative food ingredients and products in consumwer wellness
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. UK
Name of publisher, distributor, etc. Elsevier
Date of publication, distribution, etc. 2019
300 ## - PHYSICAL DESCRIPTION
Extent xv, 348 p.
500 ## - GENERAL NOTE
General note Include references and index
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 4803
Topical term or geographic name entry element Dietetics
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 133077
Personal name Galanakis, Charis M.
Role Editor
942 ## - ADDED ENTRY ELEMENTS (KOHA)
item type Books in Stacks (S)
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Source of acquisition Price Full call number Accession Number Date last seen item type
        Technology Library Technology Library Science & Technology 2022-02-01 DSBI 169.06 613.2 ROL 282801 2022-02-01 Books in Stacks (S)
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