Schwartzberg, Henry G., ed.
Biotechnolgy and food process engineering - New York Marcel Dekker 1990 - viii, 493 p.
824783638
Food-Bio technology
664 / BIO
Biotechnolgy and food process engineering - New York Marcel Dekker 1990 - viii, 493 p.
824783638
Food-Bio technology
664 / BIO