The meat crisis: developing more sustainable production and consumption
/ edited by Joyce D'Silva, John Webster
- London: Earthscan, 2011
- xxi, 305 pages.
Include index
9781844079032
Livestock industry-Environmental aspects
Sustainable agriculture
Livestock
338.176 / MEA
Include index
9781844079032
Livestock industry-Environmental aspects
Sustainable agriculture
Livestock
338.176 / MEA