Baker,G.A.
Introduction to food and agribusiness management - New Jersey Prentice-Hall 2002 - xx, 364 pages.
Include index
130145777
Agriculture-Economic aspects
630.68 / BAK
Introduction to food and agribusiness management - New Jersey Prentice-Hall 2002 - xx, 364 pages.
Include index
130145777
Agriculture-Economic aspects
630.68 / BAK