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	81.	Marketing improvement in the developing world: what happens and what we have lea /[by] J.C.Abbott by ABBOTT, J.C Series: FAO economic and social development series Publication details: Rome Food and Agriculture Organization of the United Nations 1986 Availability: Not available: Management and Commerce: Checked out (1). Place hold Save to lists Add to cart (remove)
	82.	No cover image available METHODS to Monitor the Human Right to Adequate Food by Food and Agriculture Organization Language: English Publication details: Rome FAO 2008 Availability: Items available for loan: Agriculture Library (1)Call number: 363.8 FOO. Place hold Save to lists Add to cart (remove)
	83.	Micronutrients and the nutrient status of soils: a global study /by Mikko Sillanpaa by SILLANPAA, Mikko Series: FAO soils bulletin; no. 48Language: English Publication details: Rome Food and Agriculture Organization of the United Nations 1982 Availability: Items available for loan: Agriculture Library (1)Call number: 572.515 SIL. Place hold Save to lists Add to cart (remove)
	84.	No cover image available Modernizing irrigation management-the masscote approach/ by Daniel Renault, Thierry Facon, Robina Wahaj by Renault, Daniel Facon, Thierry Wahaj, Robina Language: English Publication details: Rome Food and Agriculture Organization 2007 Availability: Items available for loan: Agriculture Library (1)Call number: 627.52 REN. Place hold Save to lists Add to cart (remove)
	85.	No cover image available Monitoring and managing queen conch fisheries by MEDLEY, Paul Series: FAO fisheries technical paper Publication details: Rome FAO 2008 Availability: Items available for loan: Main Library (1)Call number: 639.2 MED. Place hold Save to lists Add to cart (remove)
	86.	Observations on the goat /by M.H.French by FRENCH, M.H Series: FAO animal production and health series; no.14Language: English Publication details: Rome FAO 1980 Availability: Items available for loan: Agriculture Library (2)Call number: 636.39 FRE, ... Place hold Save to lists Add to cart (remove)
	87.	OFF-TASTES in raw and reconstituted milk /[by] H.Kim...[et.al.] by Kim,H Series: FAO animal production and health paper; no. 35Language: English Publication details: Rome FAO 1984 Availability: Items available for loan: Agriculture Library (1)Call number: 637 OFF. Place hold Save to lists Add to cart (remove)
	88.	Organization, operation and maintenance of irrigation schemes /by J.A.Sagrdoy, A. Bottrall, G.O.Uittenbogaard by Sagardoy, J.A Bottrall, A Uittenbogaard, G.O Language: English Publication details: Rome FAO 1982 Availability: Items available for loan: Engineering Library (1)Call number: 631.587 SAG. Place hold Save to lists Add to cart (remove)
	89.	Pastures and cattle under coconuts / by Stephen G.Reynolds by Reynolds, S.G Series: FAO plant production and protection paper; no.91Language: English Publication details: Rome Food and Agriculture Organization 1988 Availability: Items available for loan: Agriculture Library (2)Call number: 633.202 REY, ... Place hold Save to lists Add to cart (remove)
	90.	No cover image available Phenotypic characterization of animal genetic resources/ FOOD and Agriculture Organization by FOOD and Agriculture Organization Series: Animal production and health guidelines: 11Language: English Publication details: Rome FAO 2012 Availability: Items available for loan: Agriculture Library (1)Call number: 636.0821 FOO. Place hold Save to lists Add to cart (remove)
	91.	Planning for sustainable use of land resources : towards a new approach by Food and Agriculture Organization Language: English Publication details: Rome FAO 1995 Availability: Items available for loan: Engineering Library (1)Call number: 333.7 FOO. Place hold Save to lists Add to cart (remove)
	92.	Preparing agricultural investment projects by Food and Agriculture Organization Language: English Publication details: Rome FAO 1985 Availability: Items available for loan: Engineering Library (1)Call number: 338.1 FOO. Place hold Save to lists Add to cart (remove)
	93.	Prognosis of Salinity and Alkalinity by Food and Agriculture Oganization of the United Nations Language: English Publication details: Rome FAO 1976 Availability: Items available for loan: Engineering Library (1)Call number: 631.42 FOO. Place hold Save to lists Add to cart (remove)
	94.	Putting into oractice an ecosystem approach to managing sea cucumber fisheries / by FOOD and Agriculture Organization Publication details: Rome Food and Agriculture Organization of the United Nations 2010 Availability: Items available for loan: Main Library (1)Call number: 639.2 FOO. Place hold Save to lists Add to cart (remove)
	95.	No cover image available Recreational fisheries Series: FAO Technical guidelines for responsible fisheries no.13Language: English Publication details: Rome FAO 2012 Availability: Items available for loan: Agriculture Library (1)Call number: 597.073 REC. Place hold Save to lists Add to cart (remove)
	96.	Reforming water resources policy by FOOD and Agriculture Organization Publication details: Rome FAO 1995 Availability: Items available for loan: Engineering Library (1)Call number: 631.587 FOO. Place hold Save to lists Add to cart (remove)
	97.	Regulation of fishing report /by Peter H.Pearse by PEARSE, Peter H [Author] Series: FAO fisheries Technicalpaper n0. 197Language: English Publication details: Rome Food and Agriculture Organization for the United Nations 1980 Availability: Items available for loan: Main Library (1)Call number: 639 PEA. Place hold Save to lists Add to cart (remove)
	98.	No cover image available Responding to the challenges of a changing World: the role of new plant varieties and high quality seed in agriculture by World seed conference ( 2nd: Rome, 2009) Language: English Publication details: Rome FAO 2009 Availability: Items available for loan: Agriculture Library (1)Call number: 630 WOR. Place hold Save to lists Add to cart (remove)
	99.	Review of the state of world marine capture fisheris management: Pacific Ocean by FOOD and Agriculture Organization Publication details: Rome FAO 2007 Availability: Items available for loan: Main Library (1)Call number: 639.2 FOO. Items available for reference: Main Library: Not for loan (1)Call number: 639.2 FOO. Place hold Save to lists Add to cart (remove)
	100.	No cover image available Review of Water Control Technologies in the fao Programmes for Food Security Language: English Publication details: Rome FAO 2011 Availability: Items available for loan: Agriculture Library (3)Call number: 631.587 REV, ... Place hold Save to lists Add to cart (remove)

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