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101.
Right to food making it happen: progress and lessons learned through implementat/ by the Food and Agriculture Organization of the United Nations by Language: English
Publication details: Rome Food and Agriculture Organization of the United States 2011
Availability: Items available for loan: Agriculture Library (1)Call number: 363.8 RIG.

102.
Salt-affected soils and their management / by I.P. Abrol, J.S.P. Yadav, F.I. Massoud by Language: English
Publication details: Rome Food and Agriculture organization 1988
Availability: Items available for loan: Agriculture Library (1)Call number: 631.41 ABR.

103.
SAMPLING methods for agricultural surveys /[by] Food and Agriculture Organization of the United Nations by Series: FAO statistical development series; no.3Language: English
Publication details: Rome Food and Agriculture Organization of the United Nations 1989
Availability: Items available for loan: Agriculture Library (1)Call number: 630.72 FOO.

104.
Self-help wells by R.G.Koegel by Series: FAO irrigation and drainage paper No. 30Language: English
Publication details: Rome FAO 1977
Availability: Items available for loan: Agriculture Library (1)Call number: 631.587 KOE. Engineering Library (1)Call number: 631.587 KOE.

105.
106.
Simple methods for aquaculture; water for freshwater fish culture /[by] A.G.Coche, H.Van der Wal by Series: FAO training series; no.4Language: English
Publication details: Rome Food and Agriculture Organization of the United Nations 1981
Availability: Items available for reference: Agriculture Library: Not for loan (1)Call number: 639.3 COC.

107.
Simulation Methods in Water Development / D.P. Car, H.W. Underhill by Language: English
Publication details: Rome FAO 1984
Availability: Items available for loan: Engineering Library (1)Call number: 333.91 CAR.

108.
Sociological Analysis in Agricultural Investment Project Design by Language: English
Publication details: Rome FAO 1992
Availability: Items available for loan: Engineering Library (1)Call number: 338.1 FOO.

109.
Standardized designs for grain stores in hot dry climates / [by] Food and Agriculture Organization by Series: Agricultural services bulletin; no. 62Language: English
Publication details: Rome FAO 1985
Availability: Items available for loan: Agriculture Library (1)Call number: 631.568 FOO.

110.
Structures for Water Control and Distribution by Series: Irrigation water management training manual no.8Language: English
Publication details: Rome FAO 1993
Availability: Items available for loan: Engineering Library (1)Call number: 631.587 FOO.

111.
Surveying and Monitoring of Animal Genetic Resources/ Commission on Genetic Resources Food and Agriculture by Language: English
Publication details: Rome FAO 2011
Availability: Items available for loan: Agriculture Library (1)Call number: 636.0821 COM.

112.
Technology of production of edible flours and protein products from soybeans / by Zeki Berk by Language: English
Publication details: Rome Food and Agriculture Organization 1992
Availability: Items available for loan: Agriculture Library (1)Call number: 664.7 BER.

113.
The design of fisheries statistical surveys-in land waters: populations in non-r /by G.P.Bazigos by Language: English
Publication details: Rome FAO 1976
Availability: Items available for loan: Main Library (1)Call number: 639.083 BAZ.

114.
The eradication of ticks /22-26 June 1987, Mexico. by Language: English
Publication details: Rome FAO of the United Nations 1989
Availability: Not available: Agriculture Library: Withdrawn (1).

115.
The marine fishery resources of Srilanka / by George H.P.De Bruin, Barry C.Russell, Andre Bogusch by
Publication details: Rome Food And Agriculture Organization Of The United Nations 1994
Availability: Items available for reference: Main Library: Not for loan (2)Call number: 597.095493 DEB, ...

116.
THE RABIT: husbandary, health and production /by F.Lebas...[et.al] by Series: FAO animal production and health series; no. 21Language: English
Publication details: Rome FAO 1986
Availability: Items available for loan: Agriculture Library (1)Call number: 636.9 RAB.

117.
The state of food and agriculture 1979 Series: FAO Agriculture series
Publication details: Rome Food and Agriculture Organization 1980
Availability: Items available for loan: Main Library (1)Call number: 338.1 FOO.

118.
The use of saline waters for crop production /J.D.Rhoades, A,Kandiah, A.M.Mashali by Language: English
Publication details: Rome FAO 1992
Availability: Items available for loan: Engineering Library (1)Call number: 631.587 RHO.

119.
The water buffalo by Series: FAO Animal production and health series; no.4
Publication details: tions Rome FAO 1977
Availability: Items available for loan: Agriculture Library (4)Call number: 636.293 FOO, ...

120.
Towards integrated assessment and advice in small-scale fisheries: principles an by Series: FAO fisheries and agriculture technical paper; 515
Publication details: Rome Food and Agriculture Organization of the United Nations 2008
Availability: Items available for loan: Main Library (1)Call number: 631.2 FOO.

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