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Production, purification and characterization of bacteriocin produced by lactobacillus reuteri AF182723 isolated from curd - M.Phil thesis

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Publication details: Jaffna: Faculty of Graduate Studies, 2019.Description: xiv, 143 pSubject(s):

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Dissertation note: Thesis M. Phil. University of Jaffna 2019

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Theses & Dissertations (PR)	Main Library Archives	PR	664.001579 SRI (Browse shelf(Opens below))	Not for loan		293000

Thesis M. Phil. University of Jaffna 2019

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