000			00388nam a2200145Ia 4500
008			180712s9999 xx 000 0 und d
020			_a824783638
082			_a664 _bBIO
100			_aSchwartzberg, Henry G., ed.
245			_aBiotechnolgy and food process engineering
260			_aNew York _bMarcel Dekker _c1990
300			_aviii, 493 p.
650			_aFood-Bio technology
942			_cS
999			_c6079 _d6079