| 000 | 00453nam a2200181Ia 4500 | ||
|---|---|---|---|
| 999 |
_c57812 _d57812 |
||
| 005 | 20230508104735.0 | ||
| 008 | 180710s9999 xx 000 0 und d | ||
| 041 | _aEN | ||
| 082 |
_a663.2 _bCAR _223 |
||
| 100 | _aCARR, J.G. | ||
| 245 |
_aBiological principles in fermentation / _cJ.G.Carr |
||
| 260 |
_aLondon _bHeinemann educational books _c1968 |
||
| 300 | _ax, 97 p. | ||
| 500 | _aIncludes index. | ||
| 509 | _aNS | ||
| 650 | _aWine | ||
| 942 | _cS | ||