000 00483nam a2200169Ia 4500
008 180712s9999 xx 000 0 und d
020 _a849312930
082 _a664.07
_bWEA
100 _aWEAVER, Connie M.
245 4 _aThe food chemistry laboratory: a manual for experimental foods, dietetics, and f
250 _a2nd ed.
260 _aBaca Raton
_bCRC
_c2003
300 _a137 p.-
440 _aCRC series in contemporary food science
650 _aFood-Analysis
942 _cR
999 _c42214
_d42214