| 000 | 00393nam a2200133Ia 4500 | ||
|---|---|---|---|
| 008 | 180712s9999 xx 000 0 und d | ||
| 020 | _a941561459 | ||
| 082 |
_a664 _bWOR |
||
| 100 | _aWORLD Health Organization | ||
| 245 | _aStrategies for assessing the safety of foods produced by biotechnology | ||
| 260 |
_aGeneva _bWorld Health Organization _c1991 |
||
| 650 | _aBiotechnology | ||
| 942 | _cPR | ||
| 999 |
_c38713 _d38713 |
||