| 000 | 00433nam a2200145Ia 4500 | ||
|---|---|---|---|
| 008 | 180712s9999 xx 000 0 und d | ||
| 020 | _a9241542454 | ||
| 082 |
_a363.192 _bWOR |
||
| 100 | _aWORLD Health Organization | ||
| 245 | _aSafe food handling : a training guide for managers of food service establishment | ||
| 260 |
_aGeneva _bWorld Health Organization _c1989 |
||
| 300 | _avi, 141 p. | ||
| 650 | _aFood safety | ||
| 942 | _cPR | ||
| 999 |
_c35809 _d35809 |
||