000 | 00416nam a2200157Ia 4500 | ||
---|---|---|---|
008 | 180712s9999 xx 000 0 und d | ||
020 | _a9781439815526 | ||
082 |
_a664.06 _bMET |
||
100 | _aOtles, Semih., ed. | ||
245 | _aMETHODS of analysis of food components and additives | ||
250 | _a2nd ed. | ||
260 |
_aBoca Raton _bCRC press _c2012 |
||
300 | _axiv, 519 p. | ||
650 | _aFood additives | ||
942 | _cR | ||
999 |
_c27113 _d27113 |