| 000 | 00367nam a2200145Ia 4500 | ||
|---|---|---|---|
| 008 | 180712s9999 xx 000 0 und d | ||
| 020 | _a1587160288 | ||
| 082 |
_a664 _bSHE |
||
| 100 | _aSHEWFELT, Rober L. | ||
| 245 | _aIntroducing food science | ||
| 260 |
_aBaca Raton _bCRC Press _c2009 |
||
| 300 | _axvii, 363 p. | ||
| 650 | _aFood industry and trade | ||
| 942 | _cR | ||
| 999 |
_c21812 _d21812 |
||