000 01611cam a2200433 i 4500
999 _c183158
_d183157
001 19264575
005 20241105112519.0
008 160902t20172017flua b 001 0 eng
010 _a 2016040619
020 _a9781315120089
020 _a9781498721677 (hardback : alk. paper)
020 _a1498721672 (hardback : alk. paper)
035 _a(DNLM)101691959
040 _beng
042 _apcc
050 0 0 _aQR201.F62
_bL33 2017
060 1 0 _aWC 268
082 0 0 _a615.9/5293
_223
_bLAB
245 0 0 _aLaboratory models for foodborne infections /
_cedited by Dongyou Liu, Royal College of Pathologists of Australasia Quality Assurance Programs, New South Wales, Australia.
260 _aBoca Raton :
_bCRC Press, Taylor & Francis Group,
_c[2017]
264 1 _aBoca Raton :
_bCRC Press, Taylor & Francis Group,
_c[2017]
264 4 _c©2017
300 _axx, 832 pages :
_billustrations (some color) ;
_c27 cm.
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
490 1 _aFood microbiology series
504 _aIncludes bibliographical references and index.
650 1 2 _aFoodborne Diseases
650 2 2 _aModels, Animal
650 2 2 _aModels, Biological
650 2 2 _aFood Microbiology
700 1 _aLiu, Dongyou,
_eedt
830 0 _aFood microbiology series.
856 _3EB
_uhttps://www.taylorfrancis.com/books/edit/10.1201/9781315120089/laboratory-models-foodborne-infections-dongyou-liu
_ySF
906 _a7
_bcbc
_corignew
_d1
_eecip
_f20
_gy-gencatlg
942 _cEB