| 000 | 00779nam a22001937a 4500 | ||
|---|---|---|---|
| 999 |
_c183157 _d183156 |
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| 005 | 20241105101357.0 | ||
| 008 | 241105b ||||| |||| 00| 0 eng d | ||
| 020 | _a9781315165011 | ||
| 041 | _aEN | ||
| 082 | _223 | ||
| 100 |
_aSilva, Neusely da _eetal |
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| 245 | _aMicrobiological Examination Methods of Food and Water : A Laboratory Manual | ||
| 250 | _a2nd ed | ||
| 260 |
_aBoca Raton: _bCRC Press, _c2019. |
||
| 300 | _axxxvii,565 | ||
| 650 | 0 |
_9153396 _aBioscience, Food Science & Technology |
|
| 856 |
_3EB _uhttps://www.taylorfrancis.com/books/mono/10.1201/9781315165011/microbiological-examination-methods-food-water-neusely-da-silva-val%C3%A9ria-junqueira-neliane-silveira-marta-taniwaki-renato-abeilar-romeiro-gomes-margarete-midori-okazaki _ySF |
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| 942 | _cEB | ||