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_c16375 _d16375 |
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005 | 20211220090437.0 | ||
008 | 180712s9999 xx 000 0 und d | ||
020 | _a039513885X | ||
082 |
_a641.5 _bFOO _223 |
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100 | _aVail, Gladys E. | ||
245 |
_aFOODS: an introductory college course _c/[by] Gladys E.Vail...[et al.] |
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250 | _a6th ed. | ||
260 |
_aBoston _bHoughton Mifflin _c1973 |
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300 | _aviii, 645 p. | ||
500 | _aIncludes index. | ||
650 | _aCooking | ||
942 | _cS |