| 000 | 00427nam a2200157Ia 4500 | ||
|---|---|---|---|
| 008 | 180712s9999 xx 000 0 und d | ||
| 020 | _a849353343 | ||
| 082 |
_a660.28449 _bFER |
||
| 100 | _aEl-Mansi, E.M.T., ed. | ||
| 245 | _aFERMENTATION microbiology and biotechnology | ||
| 250 | _a2nd ed. | ||
| 260 |
_aBoca Raton _bTaylor & Francis _c2007 |
||
| 300 | _axxviii, 544 p. | ||
| 650 | _aFermentation-physiology | ||
| 942 | _cR | ||
| 999 |
_c15663 _d15663 |
||