| 000 | 00592nam a2200193Ia 4500 | ||
|---|---|---|---|
| 999 |
_c15116 _d15116 |
||
| 005 | 20211228145011.0 | ||
| 008 | 180712s9999 xx 000 0 und d | ||
| 020 | _a9241205768 | ||
| 082 |
_a363.192 _bWOR _223 |
||
| 100 | _aWORLD Health Organization | ||
| 245 | _aEvaluation of certain food additives: some food colours, thickening agents, Smok | ||
| 260 |
_aGeneva _bWHO _c1975 |
||
| 300 | _a23 p.- | ||
| 440 | _aWHO technical report series 576 | ||
| 650 | _aFood contamination | ||
| 650 | 0 |
_a Food additives _9119504 |
|
| 650 | 0 |
_aWHO technical report series 576 _9119506 |
|
| 942 | _cPR | ||