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A FISHERY manager's guidebook
by Cochrane, Kevern L., ed. Edition: 2nd ed.Publisher: West Sussex FAO & Wiley-Blackwell 2009Availability: Items available for loan: Main Library [Call number: 639.2 FIS] (1).
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2.
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BETTER-PRACTICE approaches for culture-based fisheries development in Asia
by De Silva, Sena S., ed. Publisher: Canberra Australian Centre for International Agricultural Research 2006Availability: Items available for reference: Main Library [Call number: 639.3 BET] (1).
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3.
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Biotechnology and genetics in fisheries and aquaculture / [by] A.R. Beaumont and K. Hoare
by BEAUMONT, A, R | Hoare, K. Publisher: Oxford Blackwell science 2003Availability: Items available for loan: Main Library [Call number: 639.3 BEA] (1).
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4.
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COASTAL Fisheries of Latin America and the Caribbean/ edited by Silvia Salas...[et.al.]
by Silvia Salas [Editor]. Publisher: Rome FAO 2011Availability: Items available for loan: Agriculture Library [Call number: 338.3727 FOO] (1).
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5.
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Economics of fisheries management: a critique in third world perspective / Ramakrishnan Korakandy
by KORAKANDY, Ramakrishnan. Publisher: Delhi Daya pub. 1996Availability: Items available for loan: Agriculture Library [Call number: 338.3727 KOR] (2).
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Fisheries bioeconomics: theory, modelling and management / [by] J.C.Seijo, D.Defeo, S.Salas
by SEIJO, J.C | Defeo, D | Salas, S. Publisher: Delhi Daya pub. 2001Availability: Items available for loan: Main Library [Call number: 338.372 SEI] (1).
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7.
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Fisheries biology, assessment and management / Michael King
by KING, Michael. Edition: 2nd ed.Publisher: Oxford Blackwell Pub. 2007Availability: Items available for loan: Agriculture Library [Call number: 639.2 KIN] (1), Main Library [Call number: 639.2 KIN] (1).
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8.
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Fisheries in SriLanka: anthropological and biological aspects
by SIVASUBRAMANIAM, K. Publisher: Colombo Kumaran Book House 2009Availability: Items available for loan: Agriculture Library [Call number: 639.2095493 SIV] (1), Main Library [Call number: 639.2095493 SIV] (3). Items available for reference: [Call number: 639.2095493 SIV] (1).
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9.
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Fisheries management
by FOOD and Agricultural Organization. Publisher: Rome FAO 2009Availability: Items available for loan: Main Library [Call number: 381.437 FOO] (1).
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10.
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Introduction to fish technology / [by] Joe M.Regenstein, Carrie E. Regenstein
by REGENSTEIN, Joe M | Regenstein, Carrie E. Publisher: New Delhi CBS pub 1997Availability: Items available for loan: Agriculture Library [Call number: 639.2 REG] (1).
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11.
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Managing sea cucumber fisheries with an ecosystem approach
by PURCELL, Steven W. Publisher: Rome FAO 2010Availability: Items available for loan: Main Library [Call number: 639.2 PUR] (1).
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12.
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Monitoring and managing queen conch fisheries
by MEDLEY, Paul. Publisher: Rome FAO 2008Availability: Items available for loan: Main Library [Call number: 639.2 MED] (1).
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13.
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Putting into oractice an ecosystem approach to managing sea cucumber fisheries /
by FOOD and Agriculture Organization. Publisher: Rome Food and Agriculture Organization of the United Nations 2010Availability: Items available for loan: Main Library [Call number: 639.2 FOO] (1).
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14.
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Review of the state of world marine capture fisheris management: Pacific Ocean
by FOOD and Agriculture Organization. Publisher: Rome FAO 2007Availability: Items available for loan: Main Library [Call number: 639.2 FOO] (1). Items available for reference: Main Library [Call number: 639.2 FOO] (1).
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15.
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Striper Wars: an American fish story / Dick Russell
by Russell, Dick. Publisher: Washington Island Press 2005Availability: Items available for loan: Main Library [Call number: 799.177 RUS] (4).
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16.
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Sustainable fisheries development in Nothern waters of Sri Lanka
by PROCEEDINGS of the workshop on Sustainable fisheries develop. Publisher: Jaffna Department of Zoology, University of Jaffna 2007Availability: Items available for loan: Main Library [Call number: 338.372 PRO] (1). Items available for reference: Main Library [Call number: 338.372 PRO] (1).
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17.
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Towards integrated assessment and advice in small-scale fisheries: principles an
by FOOD And Agriculture Organization. Publisher: Rome Food and Agriculture Organization of the United Nations 2008Availability: Items available for loan: Main Library [Call number: 631.2 FOO] (1).
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18.
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A Study on cultivation and marketing of prawn culture in Tamilnadu with special
by Sasi,S. Edition: Bharathidasan UniversityPublisher: Tiruchirappalli Availability: Items available for reference: Management and Commerce [Call number: 338.3 SAS] (1).
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19.
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The Angler's companion
by VENABLES, Bernard. Publisher: London George Allen & Unwin 1958Availability: Items available for loan: Main Library [Call number: 799.1 VEN] (1).
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20.
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On the beach: fishermen, fishwives and fishtraders in post-colonial lanka
by Stirrat, R.L. Publisher: Delhi Hindustan pub. 1988Availability: Items available for loan: Main Library [Call number: 639.2 STI] (1).
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