UOJ Online catalog › Results of search for 'su:"Drinking water"'

1.

Calcium and magnesium in drinking-water public health significance

by WORLD Health Organization.

Publisher: Geneva World Health Organization 2009Availability: Items available for reference: Medical Library [Call number: 363.123 WOR] (1).

2.

Disinfectants and disinfectant by-products /

by WORLD Health Organization.

Publisher: Geneva World Health Organization 2000Availability: Items available for reference: Medical Library [Call number: 363.17 WOR] (1).

3.

Field measurement methods for arsenic in drinking water

by McNeill Laurie.S [Author].

Publisher: Colorado AWWA Research foundation and American works association 2004Availability: Items available for loan: Engineering Library [Call number: 628.161 FIE] (1).

4.

Operation and maintenance of urban water supply and sanitation systems ; a guide

by WORLD Health Organization.

Publisher: Geneva WHO 1994Availability: Items available for reference: Medical Library [Call number: 363.123 WOR] (1).

5.

PROCEEDINGS of the first young water professionals symposium

Publisher: Colombo International Water Management Institute 2012Availability: Items available for loan: Medical Library [Call number: 613.287 PRO] (1).

6.

Progress on drinking water, sanitation and hygiene: 2017 update and SDG baseline

by WORLD Health Organization.

Publisher: Geneva World Health Organization 2017Availability: Items available for reference: Medical Library [Call number: 363.123 WOR] (1).

7.

Securing our water supply: protecting a vulnerable resource / Dan J. Kroll

by Kroll.D.J.

Publisher: Oklahoma PenWell 2006Availability: Items available for loan: Technology Library [Call number: 363.61 KRO] (1).

8.

Water safety plan manual : step-by-step risk management for drinking-water suppliers

by WORLD Health Organization.

Publisher: Geneva World Health Organization/ International Water association 2009Availability: Items available for reference: Medical Library [Call number: 363.123 WOR] (1).

9.

Water Safety Planning For Small Community Water Supplies

by WORLD Health Organization.

Publisher: Geneva World Health Organization 2012Availability: Items available for reference: Medical Library [Call number: 363.123 WOR] (1).

10.

Wine to water : how one man saved himself while trying to save the World / Doc Hendley

by Hendley, Doc.

Publisher: New York Penguin Group 2012Availability: Items available for loan: Engineering Library [Call number: 363.61 HEN] (1).

11.

No cover image available

Australian drinking water guidelines

Publisher: New Zealand National Health and Medical Research Council 1994Availability: Items available for loan: Engineering Library [Call number: 628.162 NAT] (1).

12.

No cover image available

ENSURING Safe Drinking Water

Publisher: [Washington] Environmental Protection Agency, USA 1991Availability: Items available for loan: Medical Library [Call number: 613.287 ENS] (1).

13.

Water for life: making it happen

by WORLD Health Organization.

Publisher: Geneva World Health Organization 2005Availability: Items available for reference: Medical Library [Call number: 363.123 WOR] (1).

14.

Guidelines for Drinking-Water quality : recommendations

by World Health Organization.

Publisher: Geneva: World Health Organization; 1984Availability: Items available for reference: Medical Library [Call number: 363.123 WOR] (1).

15.

Guidelines for Drinking-Water quality : recommendations

by World Health Organization.

Edition: 2nd ed.Publisher: Geneva: World Health Organization; 1993Availability: Items available for reference: Medical Library [Call number: 363.123 WOR] (1).

16.

Surveillance of drinking water quality

by World Health Organization.

Publisher: Geneva: World Health Organization; 1976Availability: Items available for reference: Medical Library [Call number: 614.77 WOR] (1).

17.

No cover image available

Operation and control of water treatment processes

by World Health Organization.

Publisher: Geneva: World Health Organization; 1969Availability: Items available for reference: Medical Library [Call number: 363.123 WOR] (1).

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