NUTRITION and fish health edited by Chhorn Lim, Carl D. Webster
By: Lim, Chhorn., ed.
Contributor(s): Lim, Chhorn [Editor]
| Webster, Carl D [Editor]
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Publisher: New York Food products Press 2001Description: xxi, 365 p.ISBN: 1560228873.Subject(s): Fish culture | Fishes- Diseaces![](/opac-tmpl/bootstrap/images/filefind.png)
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Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Main Library Science & Technology | R | 639.3 NUT (Browse shelf) | Available | 188218 |
Includes references and index.
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