Outlines of food technology
By: LOESECKE,Harry W. Von.
Publisher: Jodhpur Agrobios(India) 2001Edition: 2nd ed.Description: vii, 585 p.ISBN: 817754103X.Subject(s): FoodDDC classification: 664Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books in Reference (R) | Agriculture Library Science & Technology | R | 664 LOE (Browse shelf) | Available | 173686 |
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