UOJ Online catalog › Results of search for 'an:13375'

1.

Good Agricultural Governance: a resource guide focused on smallholder crop production/ by Subash Dasgupta, Indrajit Roy

by Dasgupta, S | Roy, Indrajit.

Publisher: Rome FAO 2011Availability: Items available for loan: Agriculture Library [Call number: 633 DAS] (1).

2.

Production technology of spices and plantation crops / [by] K. G. Shanmugavelu, N. Kumar, K. V. Peter

by Shanmugaveli ,K.G | Kumar , N | Peter ,K.V.

Publisher: Jodhpur Agrobios (India) 2002Availability: Items available for loan: Agriculture Library [Call number: 633.83 SHA] (2).

3.

Textbook of field crops: (as per icar syllabus covering two courses: crops I and field crops II)

by Joshi, M.

Publisher: Delhi Phi Learning 2018Availability: Items available for loan: Agriculture Library [Call number: 633 JOS] (1).

4.

Crop nutrition: principles and practices

by Prasad , R.

Publisher: New Delhi Pusa Agricultural books 2007Availability: Items available for loan: Agriculture Library [Call number: 633 PRA] (1).

5.

Production technology of spices, aromatic medicinal and plantation crops

by Barche, Swati [et al].

Publisher: New Delhi New India Pub. 2016Availability: Items available for loan: Agriculture Library [Call number: 633.83 PRO] (1).

UOJ Online

	1.	No cover image available Good Agricultural Governance: a resource guide focused on smallholder crop production/ by Subash Dasgupta, Indrajit Roy by Dasgupta, S \| Roy, Indrajit. Publisher: Rome FAO 2011Availability: Items available for loan: Agriculture Library [Call number: 633 DAS] (1). Place hold Add to your cart (remove)
	2.	Production technology of spices and plantation crops / [by] K. G. Shanmugavelu, N. Kumar, K. V. Peter by Shanmugaveli ,K.G \| Kumar , N \| Peter ,K.V. Publisher: Jodhpur Agrobios (India) 2002Availability: Items available for loan: Agriculture Library [Call number: 633.83 SHA] (2). Place hold Add to your cart (remove)
	3.	Textbook of field crops: (as per icar syllabus covering two courses: crops I and field crops II) by Joshi, M. Publisher: Delhi Phi Learning 2018Availability: Items available for loan: Agriculture Library [Call number: 633 JOS] (1). Place hold Add to your cart (remove)
	4.	Crop nutrition: principles and practices by Prasad , R. Publisher: New Delhi Pusa Agricultural books 2007Availability: Items available for loan: Agriculture Library [Call number: 633 PRA] (1). Place hold Add to your cart (remove)
	5.	Production technology of spices, aromatic medicinal and plantation crops by Barche, Swati [et al]. Publisher: New Delhi New India Pub. 2016Availability: Items available for loan: Agriculture Library [Call number: 633.83 PRO] (1). Place hold Add to your cart (remove)