Measuring change in nutritional status: guidelines for assessing the nutritional
By: World Health Organization
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Publisher: Geneva World Health Organization 1983Description: 101 p.ISBN: 92415401660.Subject(s): Nutritional changes![](/opac-tmpl/bootstrap/images/filefind.png)
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Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Medical Library WHO Section | PR | 613.2 WOR (Browse shelf) | Not for loan | 73547 |
Includes reference & appendices.
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